Tag Archives: onion
Swap Recipe: Willie’s Apple Chutney
To re-create this flavourful, spicy-but-not-too-spicy chutney, simmer all of these things in a pot for about an hour: 2 apples 1 onion 1 jalapeno 1 cup of brown sugar 1 cup apple cider vinegar turmeric cinnamon allspice cloves cayenne garlic ginger And voila! You’re done. ////\\\\////\\\\////\\\\////\\\\////\\\\////\\\\////\\\\////\\\\ This item was part of our food swap on […]
Swap Recipe: Natalie’s Beet, Yam & Carrot Soup
Ingredients: 1 very big yam 2 very big carrots 3 beets 1 onion 2 tbsp olive oil 6-ish cups of vegetable stock 2 bay leaves 1 heaping tsp of ground ginger 1 tsp of cinnamon ½ tsp cloves Just under ½ tsp nutmeg Directions: Peel and chop up the yam, carrots and beets, and then […]
Swap Recipe: Steve’s Zucchini Mini Patties
(This recipe has been adjusted from allrecipes.com) Ingredients 2 cups grated zucchini 2 eggs, beaten 1/4 cup chopped onion 1/4 cup all purpose flour 1/4 cup Italian bread crumbs + 3 tablespoons for coating 1/2 cup grated Parmesan cheese 1/2 cup shredded cheddar cheese 1/2 teaspoon paprika 1/2 teaspoon crushed chili pepper salt to taste […]
Recipes & comics, with a side of grilled cheese.
I recently stumbled upon this list on Saveur’s website of ‘Recipe Comix,’ which is exactly what it sounds like. Saveur contacted several comic artists, asking each artist to draw a recipe for them. The collection of the works of art as recipes that resulted from this request are as varied as you could imagine. I […]
What’s In Season: December
During this month, I, and everyone around me, discover that I am the World’s Biggest Baby because of my constant, never-ending mantra of, “I’m so cooooold.” You’d think that being Canadian and having lived in Ontario all of my life would prepare me for the cold weather and that by this time I’d have developed […]
Swap Recipe: Hillary’s Mushroom & Onion Quiche
Mushroom & Onion Quiche Crust 1 ½ cups flour (this particular recipe used half plain white wheat, and half red fife flour) ½ tsp salt ½ cup butter ¼ – ½ cup cold water Filling Lots of caramelized onions (To caramelize onions, cook in olive oil on low heat for forever — seriously.) Lots of […]
Divide & Savour 