Tag Archives: lemon

Swap Recipe: Jenn’s Zucchini Summer Salad with Lemon, Mint and Walnuts

Raw food veganism, you got me this time. As many of you know, July in Toronto was frequently the equivalent of living in a steam oven. Attempting to be an optimistic opportunist, I thought about how it would have been cool to bake bread and see that yeast kick into action, making dough rise in […]


Swap Recipe: Sonia’s Lemon Cranberry Scones

Ingredients: 1 cup sour cream ¼ cup lemon juice 1 tsp grated lemon rind 1 tsp baking soda 4 cups all purpose flour 1 cup white sugar 2 tsp baking powder ¼ tsp cream of tartar ½ tsp salt 1 cup unsalted butter 1 egg 1 cup cranberries Directions: 1. In a small bowl blend sour […]


Swap Recipe: Jasmine’s Orange and Chia Seed Muffins (with Lavender Icing!)

Ingredients: 2/3 cup white sugar Grated zest of 1/2 an orange (or you can do 1 lemon. I was just in a pinch and had no lemons) 2 cups flour 2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 1/4 cup lemon juice 3/4 cup sour cream 2 large eggies 1 tsp vanilla […]