Tag Archives: dill

Swap Recipe: Hannah M’s Hungarian Mushroom Soup

Head’s up, folks: this recipe is from the Moosewood Cookbook.  It takes about 1 hour to prepare, and it yields 4 to 5 servings.  Oh, also — it’s delicious. Ingredients 2 Tbsp butter 2 cups chopped onion 1 1/2 to 2 lbs. mushrooms, sliced 1 tsp salt 2 to 3 tsp dried dill (or 2 to […]

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